Skaldic Poetry of the Scandinavian Middle Ages

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Anon (HSig) 1II l. 1

osti — cheese


ostr (noun m.; °-s, dat. -i; -ar): [cheese]



[1] ór jastosti ‘from yeast-cheese’: Kock (NN §1953A) objected to this tmesis and suggested the reading skru jastar osti translated as skuro av jästost ‘cut from yeast-cheese’. That reading is not supported by any ms. Jastostr is a hap. leg. and it is not clear what type of cheese this could have been (see ÍF 28, 100 n.; Grøn 1927, 100). Skj B translates it as myseost, a brown cheese made from the whey of cow’s milk, which is, however, not made with yeast. The Fsk variant, skru oss ór osti ‘cut for us from cheese’, is secondary and leaves the l. with faulty internal rhyme.



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